Botanical Name: Cinnamomum zeylanicum

Plant Part: Leaf

Extraction: Steam Distillation

Origin: India

Description: The cinnamon tree is an evergreen tree native to China, India and Vietnam. It has shiny, leathery green leaves, and small, white flowers with purple berries

Color: Golden Brown

Common Uses: Cinnamon Leaf Oil benefits include being used as a stimulant, antiseptic, antibiotic,, and as a natural insecticide and antispasmodic.

Blends well with: Cinnamon Leaf Essential Oil blends well with any citrus essential oil and other spice oils as well

Odor: Cinnamon Leaf oil has a spicy, warm, clove – like scent.

Cautions: Can cause irritation to the mucous membranes. Avoid during pregnancy.

Disclaimer:
Please note, UK Essences Limited T/A Oilvedic does not recommend Cinnamon Leaf Essential Oil be taken internally unless under the supervision of a Medical Doctor certified in clinical Aromatherapy